Menue
Weiss is simple, like all good things in life.
That’s why our dishes are all one size, one price. We recommend three to four dishes per person. Of course you are welcome to share and swap plates with your party.
Don’t feel like making decisions? Go for our 5-course menu.
We also serve a choice of snacks.
Snacks € 6
Flatbread with bell pepper puree,
confied garlic, figleave oil & ants
Duroc pork croquette with egg salad,
& elderberry capers
Buchteln with caramelized onions,
alpine cheese & chives oil
Smoked catfish gougère,
kohlrabi & pickled mustard
Intuitiv € 13
Marinated green kale with celeriac,
blackcurrant wood oil & kale chips
Smoked carrot with ricotta,
almond & salted lemon
Beef tartar with hay emulsion,
alpine cheese & pastry
Fried mushrooms with bramata,
pickled leek flowers & chives oil
Beef broth with oysterhead mushroom,
pork belly, leek, ramson capers & liver dumpling
Fried char with black kale,
fennel & char's caviar
Traditional € 13
Potato dumpling stuffed with pork's greaves,
sauerkraut & brown butter
Beef broth with fried cheese dumpling
& root vegetables
Sweet € 13
Caramelized parsnip with marinated pear,
salted caramel & parsnip ice cream
Apple tarte with thyme,
sourcream ice cream & pickled pine cones
Curd dumpling with brown cheese, nut crumble
& stewed plums
Cheese with
sugarroe syrup & sourdough bread